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Tuna Roll

Tuna Roll

Tuna Roll

₱400.00

 Buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. The process results in a layered, flaky texture, similar to a puff pastry

80 grams, with tuna filling

 

Product images are for illustrative purposes only and may differ from the actual product.
Tag: bread Pastry
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